Events

Stay Late with Us | Fridays & Saturdays, 9PM–12AM

Unwind under the lights with late-night drinks and chef-curated small bites at David’s. From 9 to midnight, Chef David brings bold flavors to the bar while our bartenders shake, stir, and pour your favorites. Whether you’re winding down or just getting started, the night tastes better here.

Every Wednesday

We’re thrilled to announce our new 5-Course Tasting Menu, inspired by your feedback and crafted to elevate your dining experience with David’s most popular dishes.  Enhance your meal with our expertly curated wine pairing for just $30. 

$90 per person for the tasting menu, with the wine pairing available for an additional $30. 

We can’t wait to welcome you for an unforgettable evening at David’s.

Fridays and Saturdays every week

Stay Late with Us | Fridays & Saturdays, 9PM–12AM

Unwind under the lights with late-night drinks and chef-curated small bites at David’s. From 9 to midnight, Chef David brings bold flavors to the bar while our bartenders shake, stir, and pour your favorites. Whether you’re winding down or just getting started, the night tastes better here.

Monthly on every first Thursday

Call us to book your spot!

David’s Restaurant & Lounge is honored to present the 3rd Amelia Island Cookout, a special collaboration with some of the finest chefs in the region. Join us on Thursday, October 16th for a night that blends fire, flavor, and fine dining in true Amelia Island style.

Event Highlights:

🥂 Canapé & Champagne Reception | 6 PM – 7 PM

🍽 4-Course Dinner to follow

Featuring Guest Chefs:

• Brandon Carter – Chef & Owner, Common Thread (Savannah, GA)

• Gilles Schreiber – Executive Chef, The Ritz-Carlton Dallas, Las Colinas

• David Echeverri – Chef & Owner, David’s Restaurant & Lounge

• Conner Lawrance – Sous & Pastry Chef, David’s Restaurant & Lounge

📍 Location: David’s Restaurant & Lounge, Fernandina Beach, FL

💵 $200 per guest (plus tax and gratuity)

🎟 Limited seating – reservations required - BOOK HERE

Celebrate the essence of Amelia Island with inspired cuisine, warm hospitality, and an elevated cookout experience you won’t forget.